🚚 Free Worldwide Shipping on All Orders!Shop Now
HomeStore

A Splash of Soy: Everyday Food from Asia

Product image 1
1 / 9
+4

A Splash of Soy: Everyday Food from Asia

A Splash of Soy is a collection of 80 easy and inventive family recipes from Lara Lee, celebrating the versatility of soy and the bold flavours of Asian cooking. Inside, you’ll find creative brunch ideas, spicy sides, flavour-packed noodles, curries, stir-fries, and rice dishes. The recipes blend traditional Asian inspiration with quick and accessible techniques, featuring pantry and vegan swaps to suit any kitchen.

Lara Lee, author of the acclaimed Coconut and Sambal, brings her signature style and love of Asian flavours to every page. This book is perfect for busy home cooks who want delicious, hassle-free meals full of sweet, salty, umami, sour, and spicy notes.

256 Pages
203 x 254mm

A Splash of Soy is a collection of 80 easy and inventive family recipes from Lara Lee, celebrating the versatility of soy and the bold flavours of Asian cooking. Inside, you’ll find creative brunch ideas, spicy sides, flavour-packed noodles, curries, stir-fries, and rice dishes. The recipes blend traditional Asian inspiration with quick and accessible techniques, featuring pantry and vegan swaps to suit any kitchen.

Lara Lee, author of the acclaimed Coconut and Sambal, brings her signature style and love of Asian flavours to every page. This book is perfect for busy home cooks who want delicious, hassle-free meals full of sweet, salty, umami, sour, and spicy notes.

256 Pages
203 x 254mm

$29.92
A Splash of Soy: Everyday Food from Asia
$29.92

Description

A Splash of Soy is a collection of 80 easy and inventive family recipes from Lara Lee, celebrating the versatility of soy and the bold flavours of Asian cooking. Inside, you’ll find creative brunch ideas, spicy sides, flavour-packed noodles, curries, stir-fries, and rice dishes. The recipes blend traditional Asian inspiration with quick and accessible techniques, featuring pantry and vegan swaps to suit any kitchen.

Lara Lee, author of the acclaimed Coconut and Sambal, brings her signature style and love of Asian flavours to every page. This book is perfect for busy home cooks who want delicious, hassle-free meals full of sweet, salty, umami, sour, and spicy notes.

256 Pages
203 x 254mm

A Splash of Soy: Everyday Food from Asia | Made In Japan