Misono UX10 Santoku Knife 18cm
The Misono UX10 Santoku Knife is a versatile all-purpose blade, perfect for slicing, dicing, and chopping with precision.
Handcrafted in Seki, Japan, it is forged from premium Swedish stainless steel, renowned for its exceptional sharpness, durability, and resistance to rust.
With its stainless steel bolster and full tang design, the UX10 offers a solid, well-balanced feel that professionals trust. The ergonomic handle ensures comfort in extended use, while the finely honed edge makes every cut clean and effortless.
- Size: 18.3cm blade length, 12.5cm handle
- Material: Swedish stainless steel, Single-layer blade
- Hardness: HRC 61+ /- 1
- Handle: Western handle, Black stamina wood with a silver nickel bolster
A trusted favourite among professional chefs worldwide, the UX10 Santoku represents the peak of Misono’s craftsmanship, uniting modern steel technology with Japan’s centuries-old knife-making tradition.
Made in Japan
The Misono UX10 Santoku Knife is a versatile all-purpose blade, perfect for slicing, dicing, and chopping with precision.
Handcrafted in Seki, Japan, it is forged from premium Swedish stainless steel, renowned for its exceptional sharpness, durability, and resistance to rust.
With its stainless steel bolster and full tang design, the UX10 offers a solid, well-balanced feel that professionals trust. The ergonomic handle ensures comfort in extended use, while the finely honed edge makes every cut clean and effortless.
- Size: 18.3cm blade length, 12.5cm handle
- Material: Swedish stainless steel, Single-layer blade
- Hardness: HRC 61+ /- 1
- Handle: Western handle, Black stamina wood with a silver nickel bolster
A trusted favourite among professional chefs worldwide, the UX10 Santoku represents the peak of Misono’s craftsmanship, uniting modern steel technology with Japan’s centuries-old knife-making tradition.
Made in Japan
Original: $543.97
-65%$543.97
$190.39Description
The Misono UX10 Santoku Knife is a versatile all-purpose blade, perfect for slicing, dicing, and chopping with precision.
Handcrafted in Seki, Japan, it is forged from premium Swedish stainless steel, renowned for its exceptional sharpness, durability, and resistance to rust.
With its stainless steel bolster and full tang design, the UX10 offers a solid, well-balanced feel that professionals trust. The ergonomic handle ensures comfort in extended use, while the finely honed edge makes every cut clean and effortless.
- Size: 18.3cm blade length, 12.5cm handle
- Material: Swedish stainless steel, Single-layer blade
- Hardness: HRC 61+ /- 1
- Handle: Western handle, Black stamina wood with a silver nickel bolster
A trusted favourite among professional chefs worldwide, the UX10 Santoku represents the peak of Misono’s craftsmanship, uniting modern steel technology with Japan’s centuries-old knife-making tradition.
Made in Japan
